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Fast Food Nation: The Dark Side of the All-American Meal (edition Reprint)

by Eric Schlosser
ISBN: 0547750331, ISBN-13: 9780547750330
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Storey's Guide to Raising Chickens, 3rd Edition (edition 3rd)

by Gail Damerow
ISBN: 1603424695, ISBN-13: 9781603424691
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Pastured Poultry Profit$

by Joel Salatin
ISBN: 0963810901, ISBN-13: 9780963810908
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Storey's Guide to Raising Dairy Goats, 4th Edition: Breeds, Care, Dairying, Marketing (edition 4)

by Jerry Belanger
ISBN: 1603425802, ISBN-13: 9781603425803
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Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides)

by Philip Ackerman-Leist
ISBN: 1603584234, ISBN-13: 9781603584234
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Fields of Farmers: Interning, Mentoring, Partnering, Germinating

by Joel Salatin
ISBN: 0963810979, ISBN-13: 9780963810977
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Storey's Guide to Raising Rabbits, 4th Edition (edition 4th)

by Bob Bennett
ISBN: 1603424563, ISBN-13: 9781603424561
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Sugar in the Blood: A Family's Story of Slavery and Empire

by Andrea Stuart
ISBN: 0307272834, ISBN-13: 9780307272836
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The Good Food Revolution: Growing Healthy Food, People, and Communities

by Will Allen
ISBN: 1592407102, ISBN-13: 9781592407101
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The Flower Farmer: An Organic Grower's Guide to Raising and Selling Cut Flowers, 2nd Edition (edition Revised and updated second edition)

by Lynn Byczynski
ISBN: 1933392657, ISBN-13: 9781933392653
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<div id="imgContentProd9780547750330na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Fast Food Nation: The Dark Side of the All-American Meal</strong></td></tr><tr><td><IMG id='pi9780547750330na' SRC='http://ecx.images-amazon.com/images/I/515u4OGkejL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=228 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $14.95<BR><B>ISBN:</B> 0547750331<BR><B>ISBN-13:</B> 9780547750330<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781603424691na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Storey's Guide to Raising Chickens, 3rd Edition</strong></td></tr><tr><td><IMG id='pi9781603424691na' SRC='http://ecx.images-amazon.com/images/I/51MrNPF2GJL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=212 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 1603424695<BR><B>ISBN-13:</B> 9781603424691<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780963810908na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Pastured Poultry Profit$</strong></td></tr><tr><td><IMG id='pi9780963810908na' SRC='http://ecx.images-amazon.com/images/I/21WD0VG6DSL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=188 HEIGHT=280 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 0963810901<BR><B>ISBN-13:</B> 9780963810908<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781603425803na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Storey's Guide to Raising Dairy Goats, 4th Edition: Breeds, Care, Dairying, Marketing</strong></td></tr><tr><td><IMG id='pi9781603425803na' SRC='http://ecx.images-amazon.com/images/I/51xk40UHzqL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=214 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 1603425802<BR><B>ISBN-13:</B> 9781603425803<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781603584234na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides)</strong></td></tr><tr><td><IMG id='pi9781603584234na' SRC='http://ecx.images-amazon.com/images/I/51JtNE7J5iL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=214 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 1603584234<BR><B>ISBN-13:</B> 9781603584234<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780963810977na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Fields of Farmers: Interning, Mentoring, Partnering, Germinating</strong></td></tr><tr><td><IMG id='pi9780963810977na' SRC='http://ecx.images-amazon.com/images/I/51gybV5L3YL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=214 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $25.00<BR><B>ISBN:</B> 0963810979<BR><B>ISBN-13:</B> 9780963810977<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781603424561na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Storey's Guide to Raising Rabbits, 4th Edition</strong></td></tr><tr><td><IMG id='pi9781603424561na' SRC='http://ecx.images-amazon.com/images/I/512%2B1YKYBtL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=214 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 1603424563<BR><B>ISBN-13:</B> 9781603424561<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780307272836na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Sugar in the Blood: A Family's Story of Slavery and Empire</strong></td></tr><tr><td><IMG id='pi9780307272836na' SRC='http://ecx.images-amazon.com/images/I/51Z2X5hy5eL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=210 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $27.95<BR><B>ISBN:</B> 0307272834<BR><B>ISBN-13:</B> 9780307272836<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781592407101na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Good Food Revolution: Growing Healthy Food, People, and Communities</strong></td></tr><tr><td><IMG id='pi9781592407101na' SRC='http://ecx.images-amazon.com/images/I/51-kYLp2EhL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=220 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $26.00<BR><B>ISBN:</B> 1592407102<BR><B>ISBN-13:</B> 9781592407101<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781933392653na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Flower Farmer: An Organic Grower's Guide to Raising and Selling Cut Flowers, 2nd Edition</strong></td></tr><tr><td><IMG id='pi9781933392653na' SRC='http://ecx.images-amazon.com/images/I/61A2wxGWHGL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=254 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 1933392657<BR><B>ISBN-13:</B> 9781933392653<BR><B>Format:</B> Paperback<BR>

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Fast Food Nation: The Dark Side of the All-American Meal
	Retail Price (not our price): $14.95 ISBN: 0547750331 ISBN-13: 9780547750330 Format: Paperback

Storey's Guide to Raising Chickens, 3rd Edition
	Retail Price (not our price): $19.95 ISBN: 1603424695 ISBN-13: 9781603424691 Format: Paperback

Pastured Poultry Profit$
	Retail Price (not our price): $35.00 ISBN: 0963810901 ISBN-13: 9780963810908 Format: Paperback

Storey's Guide to Raising Dairy Goats, 4th Edition: Breeds, Care, Dairying, Marketing
	Retail Price (not our price): $19.95 ISBN: 1603425802 ISBN-13: 9781603425803 Format: Paperback

Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides)
	Retail Price (not our price): $19.95 ISBN: 1603584234 ISBN-13: 9781603584234 Format: Paperback

Fields of Farmers: Interning, Mentoring, Partnering, Germinating
	Retail Price (not our price): $25.00 ISBN: 0963810979 ISBN-13: 9780963810977 Format: Paperback

Storey's Guide to Raising Rabbits, 4th Edition
	Retail Price (not our price): $19.95 ISBN: 1603424563 ISBN-13: 9781603424561 Format: Paperback

Sugar in the Blood: A Family's Story of Slavery and Empire
	Retail Price (not our price): $27.95 ISBN: 0307272834 ISBN-13: 9780307272836 Format: Hardcover

The Good Food Revolution: Growing Healthy Food, People, and Communities
	Retail Price (not our price): $26.00 ISBN: 1592407102 ISBN-13: 9781592407101 Format: Hardcover

The Flower Farmer: An Organic Grower's Guide to Raising and Selling Cut Flowers, 2nd Edition
	Retail Price (not our price): $35.00 ISBN: 1933392657 ISBN-13: 9781933392653 Format: Paperback