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What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers (edition First Edition)

by Andrew Dornenburg, Karen Page
ISBN: 0821257188, ISBN-13: 9780821257180
details...

The Everything Healthy Pressure Cooker Cookbook: Includes Eggplant Caponata, Butternut Squash and Ginger Soup, Italian Herb and Lemon Chicken, Tomato ... Wine...and hundreds more! (Everything Series)

by Laura Pazzaglia
ISBN: 1440541868, ISBN-13: 9781440541865
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FOOD & WINE Cocktails 2013

by The Editors of FOOD & WINE
ISBN: 1932624554, ISBN-13: 9781932624557
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Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor (edition 1)

by Francois Chartier
ISBN: 1118141849, ISBN-13: 9781118141847
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FOOD & WINE Annual Cookbook 2013: An Entire Year of Recipes (Food and Wine Annual Cookbook) (edition Annual)

by The Editors of FOOD & WINE
ISBN: 1932624546, ISBN-13: 9781932624540
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Wine Country Cooking

by Joanne Weir
ISBN: 1580089380, ISBN-13: 9781580089388
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Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food (edition 1st)

by Evan Goldstein, Joyce Goldstein
ISBN: 0520243773, ISBN-13: 9780520243774
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SPQR: Modern Italian Food and Wine

by Shelley Lindgren, Matthew Accarrino, Kate Leahy
ISBN: 1607740524, ISBN-13: 9781607740520
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The Food Lover's Guide to Wine (edition 1)

by Karen Page, Andrew Dornenburg
ISBN: 0316045136, ISBN-13: 9780316045131
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The New Wine Country Cookbook: Recipes from California's Central Coast

by Brigit Binns
ISBN: 1449419127, ISBN-13: 9781449419127
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<div id="imgContentProd9780821257180na" style="display: none;"><table border=0><tr><td colspan='2'><strong>What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers</strong></td></tr><tr><td><IMG id='pi9780821257180na' SRC='http://ecx.images-amazon.com/images/I/51jbr8xWkoL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=242 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 0821257188<BR><B>ISBN-13:</B> 9780821257180<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781440541865na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Everything Healthy Pressure Cooker Cookbook: Includes Eggplant Caponata, Butternut Squash and Ginger Soup, Italian Herb and Lemon Chicken, Tomato ... Wine...and hundreds more! (Everything Series)</strong></td></tr><tr><td><IMG id='pi9781440541865na' SRC='http://ecx.images-amazon.com/images/I/515VzsoqyQL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=278 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $17.95<BR><B>ISBN:</B> 1440541868<BR><B>ISBN-13:</B> 9781440541865<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781932624557na" style="display: none;"><table border=0><tr><td colspan='2'><strong>FOOD & WINE Cocktails 2013</strong></td></tr><tr><td><IMG id='pi9781932624557na' SRC='http://ecx.images-amazon.com/images/I/51ptMLXDJqL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=228 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $14.95<BR><B>ISBN:</B> 1932624554<BR><B>ISBN-13:</B> 9781932624557<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781118141847na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor</strong></td></tr><tr><td><IMG id='pi9781118141847na' SRC='http://ecx.images-amazon.com/images/I/51qIe36ItqL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=320 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $37.50<BR><B>ISBN:</B> 1118141849<BR><B>ISBN-13:</B> 9781118141847<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781932624540na" style="display: none;"><table border=0><tr><td colspan='2'><strong>FOOD & WINE Annual Cookbook 2013: An Entire Year of Recipes (Food and Wine Annual Cookbook)</strong></td></tr><tr><td><IMG id='pi9781932624540na' SRC='http://ecx.images-amazon.com/images/I/51VuQF656SL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=266 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $32.95<BR><B>ISBN:</B> 1932624546<BR><B>ISBN-13:</B> 9781932624540<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781580089388na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Wine Country Cooking</strong></td></tr><tr><td><IMG id='pi9781580089388na' SRC='http://ecx.images-amazon.com/images/I/51ZwYHaXb4L.jpg' ALIGN='LEFT' BORDER=1 WIDTH=224 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $22.50<BR><B>ISBN:</B> 1580089380<BR><B>ISBN-13:</B> 9781580089388<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780520243774na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food</strong></td></tr><tr><td><IMG id='pi9780520243774na' SRC='http://ecx.images-amazon.com/images/I/51MKlg2qyeL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=250 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $36.95<BR><B>ISBN:</B> 0520243773<BR><B>ISBN-13:</B> 9780520243774<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781607740520na" style="display: none;"><table border=0><tr><td colspan='2'><strong>SPQR: Modern Italian Food and Wine</strong></td></tr><tr><td><IMG id='pi9781607740520na' SRC='http://ecx.images-amazon.com/images/I/51sgjYrMgVL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=280 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 1607740524<BR><B>ISBN-13:</B> 9781607740520<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780316045131na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Food Lover's Guide to Wine</strong></td></tr><tr><td><IMG id='pi9780316045131na' SRC='http://ecx.images-amazon.com/images/I/51KXEKsPxgL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=240 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 0316045136<BR><B>ISBN-13:</B> 9780316045131<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781449419127na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The New Wine Country Cookbook: Recipes from California's Central Coast</strong></td></tr><tr><td><IMG id='pi9781449419127na' SRC='http://ecx.images-amazon.com/images/I/61AOloMJEVL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=296 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 1449419127<BR><B>ISBN-13:</B> 9781449419127<BR><B>Format:</B> Hardcover<BR>

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What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers
	Retail Price (not our price): $35.00 ISBN: 0821257188 ISBN-13: 9780821257180 Format: Hardcover

The Everything Healthy Pressure Cooker Cookbook: Includes Eggplant Caponata, Butternut Squash and Ginger Soup, Italian Herb and Lemon Chicken, Tomato ... Wine...and hundreds more! (Everything Series)
	Retail Price (not our price): $17.95 ISBN: 1440541868 ISBN-13: 9781440541865 Format: Paperback

FOOD & WINE Cocktails 2013
	Retail Price (not our price): $14.95 ISBN: 1932624554 ISBN-13: 9781932624557 Format: Paperback

Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor
	Retail Price (not our price): $37.50 ISBN: 1118141849 ISBN-13: 9781118141847 Format: Hardcover

FOOD & WINE Annual Cookbook 2013: An Entire Year of Recipes (Food and Wine Annual Cookbook)
	Retail Price (not our price): $32.95 ISBN: 1932624546 ISBN-13: 9781932624540 Format: Hardcover

Wine Country Cooking
	Retail Price (not our price): $22.50 ISBN: 1580089380 ISBN-13: 9781580089388 Format: Paperback

Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food
	Retail Price (not our price): $36.95 ISBN: 0520243773 ISBN-13: 9780520243774 Format: Hardcover

SPQR: Modern Italian Food and Wine
	Retail Price (not our price): $35.00 ISBN: 1607740524 ISBN-13: 9781607740520 Format: Hardcover

The Food Lover's Guide to Wine
	Retail Price (not our price): $35.00 ISBN: 0316045136 ISBN-13: 9780316045131 Format: Hardcover

The New Wine Country Cookbook: Recipes from California's Central Coast
	Retail Price (not our price): $35.00 ISBN: 1449419127 ISBN-13: 9781449419127 Format: Hardcover