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Cooked: A Natural History of Transformation (edition 1)

by Michael Pollan
ISBN: 1594204217, ISBN-13: 9781594204210
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Bread & Wine: A Love Letter to Life Around the Table with Recipes

by Shauna Niequist
ISBN: 0310328179, ISBN-13: 9780310328179
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Kitchen Confidential, Insider's Edition: Adventures in the Culinary Underbelly (edition Reprint)

by Anthony Bourdain
ISBN: 0062231375, ISBN-13: 9780062231376
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On Food and Cooking: The Science and Lore of the Kitchen (edition Rev Upd)

by Harold McGee
ISBN: 0684800012, ISBN-13: 9780684800011
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Fabio's Italian Kitchen

by Fabio Viviani
ISBN: 1401312772, ISBN-13: 9781401312770
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Relish: My Life in the Kitchen

by Lucy Knisley
ISBN: 1596436239, ISBN-13: 9781596436237
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Eating Animals (edition Reprint)

by Jonathan Safran Foer
ISBN: 0316069884, ISBN-13: 9780316069885
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Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas (edition 1)

by Brad Thomas Parsons
ISBN: 1580083595, ISBN-13: 9781580083591
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Lucky Peach, Issue 6

ISBN: 1938073460, ISBN-13: 9781938073465
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An Everlasting Meal: Cooking with Economy and Grace (edition Reprint)

by Tamar Adler
ISBN: 1439181888, ISBN-13: 9781439181881
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<div id="imgContentProd9781594204210na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Cooked: A Natural History of Transformation</strong></td></tr><tr><td><IMG id='pi9781594204210na' SRC='http://ecx.images-amazon.com/images/I/41VKzhj8L6L.jpg' ALIGN='LEFT' BORDER=1 WIDTH=210 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $27.95<BR><B>ISBN:</B> 1594204217<BR><B>ISBN-13:</B> 9781594204210<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780310328179na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Bread & Wine: A Love Letter to Life Around the Table with Recipes</strong></td></tr><tr><td><IMG id='pi9780310328179na' SRC='http://ecx.images-amazon.com/images/I/51kWRL6adLL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=218 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $18.99<BR><B>ISBN:</B> 0310328179<BR><B>ISBN-13:</B> 9780310328179<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780062231376na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Kitchen Confidential, Insider's Edition: Adventures in the Culinary Underbelly</strong></td></tr><tr><td><IMG id='pi9780062231376na' SRC='http://ecx.images-amazon.com/images/I/51R18UdmxcL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=180 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $11.99<BR><B>ISBN:</B> 0062231375<BR><B>ISBN-13:</B> 9780062231376<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780684800011na" style="display: none;"><table border=0><tr><td colspan='2'><strong>On Food and Cooking: The Science and Lore of the Kitchen</strong></td></tr><tr><td><IMG id='pi9780684800011na' SRC='http://ecx.images-amazon.com/images/I/51qudKbLmaL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=222 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $40.00<BR><B>ISBN:</B> 0684800012<BR><B>ISBN-13:</B> 9780684800011<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781401312770na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Fabio's Italian Kitchen</strong></td></tr><tr><td><IMG id='pi9781401312770na' SRC='http://ecx.images-amazon.com/images/I/51YLIbCI3oL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=254 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $24.99<BR><B>ISBN:</B> 1401312772<BR><B>ISBN-13:</B> 9781401312770<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781596436237na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Relish: My Life in the Kitchen</strong></td></tr><tr><td><IMG id='pi9781596436237na' SRC='http://ecx.images-amazon.com/images/I/51U9aVf6OXL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=226 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $17.99<BR><B>ISBN:</B> 1596436239<BR><B>ISBN-13:</B> 9781596436237<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780316069885na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Eating Animals</strong></td></tr><tr><td><IMG id='pi9780316069885na' SRC='http://ecx.images-amazon.com/images/I/51flAsKFoAL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=208 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $14.99<BR><B>ISBN:</B> 0316069884<BR><B>ISBN-13:</B> 9780316069885<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781580083591na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas</strong></td></tr><tr><td><IMG id='pi9781580083591na' SRC='http://ecx.images-amazon.com/images/I/611Gh2AN6bL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=230 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $24.99<BR><B>ISBN:</B> 1580083595<BR><B>ISBN-13:</B> 9781580083591<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781938073465na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Lucky Peach, Issue 6</strong></td></tr><tr><td><IMG id='pi9781938073465na' SRC='http://ecx.images-amazon.com/images/I/51WoGIBfQNL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=258 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $12.00<BR><B>ISBN:</B> 1938073460<BR><B>ISBN-13:</B> 9781938073465<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781439181881na" style="display: none;"><table border=0><tr><td colspan='2'><strong>An Everlasting Meal: Cooking with Economy and Grace</strong></td></tr><tr><td><IMG id='pi9781439181881na' SRC='http://ecx.images-amazon.com/images/I/51zX8T7IrDL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=208 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $15.00<BR><B>ISBN:</B> 1439181888<BR><B>ISBN-13:</B> 9781439181881<BR><B>Format:</B> Paperback<BR>

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Cooked: A Natural History of Transformation
	Retail Price (not our price): $27.95 ISBN: 1594204217 ISBN-13: 9781594204210 Format: Hardcover

Bread & Wine: A Love Letter to Life Around the Table with Recipes
	Retail Price (not our price): $18.99 ISBN: 0310328179 ISBN-13: 9780310328179 Format: Hardcover

Kitchen Confidential, Insider's Edition: Adventures in the Culinary Underbelly
	Retail Price (not our price): $11.99 ISBN: 0062231375 ISBN-13: 9780062231376 Format: Paperback

On Food and Cooking: The Science and Lore of the Kitchen
	Retail Price (not our price): $40.00 ISBN: 0684800012 ISBN-13: 9780684800011 Format: Hardcover

Fabio's Italian Kitchen
	Retail Price (not our price): $24.99 ISBN: 1401312772 ISBN-13: 9781401312770 Format: Paperback

Relish: My Life in the Kitchen
	Retail Price (not our price): $17.99 ISBN: 1596436239 ISBN-13: 9781596436237 Format: Paperback

Eating Animals
	Retail Price (not our price): $14.99 ISBN: 0316069884 ISBN-13: 9780316069885 Format: Paperback

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
	Retail Price (not our price): $24.99 ISBN: 1580083595 ISBN-13: 9781580083591 Format: Hardcover

Lucky Peach, Issue 6
	Retail Price (not our price): $12.00 ISBN: 1938073460 ISBN-13: 9781938073465 Format: Paperback

An Everlasting Meal: Cooking with Economy and Grace
	Retail Price (not our price): $15.00 ISBN: 1439181888 ISBN-13: 9781439181881 Format: Paperback