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The Drunken Botanist: The Plants That Create the World's Great Drinks (edition 1)

by Amy Stewart
ISBN: 1616200464, ISBN-13: 9781616200466
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The Omnivore's Dilemma: A Natural History of Four Meals

by Michael Pollan
ISBN: 0143038583, ISBN-13: 9780143038580
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A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

by Chelsea Monroe-Cassel, Sariann Lehrer
ISBN: 0345534492, ISBN-13: 9780345534491
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Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas (edition 1)

by Brad Thomas Parsons
ISBN: 1580083595, ISBN-13: 9781580083591
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Salt: A World History

by Mark Kurlansky
ISBN: 0142001619, ISBN-13: 9780142001615
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The Audacity of Hops: The History of America's Craft Beer Revolution

by Tom Acitelli
ISBN: 1613743882, ISBN-13: 9781613743881
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I Love New York: Ingredients and Recipes

by Daniel Humm, Will Guidara
ISBN: 1607744406, ISBN-13: 9781607744405
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Consider the Fork: A History of How We Cook and Eat (edition First Edition)

by Bee Wilson
ISBN: 046502176X, ISBN-13: 9780465021765
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Roots: The Definitive Compendium with more than 225 Recipes (edition First Edition)

by Diane Morgan
ISBN: 0811878376, ISBN-13: 9780811878371
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Uncommon Grounds: The History of Coffee and How It Transformed Our World (edition Second Edition)

by Mark Pendergrast
ISBN: 046501836X, ISBN-13: 9780465018369
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<div id="imgContentProd9781616200466na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Drunken Botanist: The Plants That Create the World's Great Drinks</strong></td></tr><tr><td><IMG id='pi9781616200466na' SRC='http://ecx.images-amazon.com/images/I/51Dih4ds%2B1L.jpg' ALIGN='LEFT' BORDER=1 WIDTH=238 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 1616200464<BR><B>ISBN-13:</B> 9781616200466<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780143038580na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Omnivore's Dilemma: A Natural History of Four Meals</strong></td></tr><tr><td><IMG id='pi9780143038580na' SRC='http://ecx.images-amazon.com/images/I/51H2DxTgnjL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=204 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $17.00<BR><B>ISBN:</B> 0143038583<BR><B>ISBN-13:</B> 9780143038580<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780345534491na" style="display: none;"><table border=0><tr><td colspan='2'><strong>A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook</strong></td></tr><tr><td><IMG id='pi9780345534491na' SRC='http://ecx.images-amazon.com/images/I/51io0QNtvmL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=250 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $35.00<BR><B>ISBN:</B> 0345534492<BR><B>ISBN-13:</B> 9780345534491<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781580083591na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas</strong></td></tr><tr><td><IMG id='pi9781580083591na' SRC='http://ecx.images-amazon.com/images/I/611Gh2AN6bL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=230 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $24.99<BR><B>ISBN:</B> 1580083595<BR><B>ISBN-13:</B> 9781580083591<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780142001615na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Salt: A World History</strong></td></tr><tr><td><IMG id='pi9780142001615na' SRC='http://ecx.images-amazon.com/images/I/41o2X6mtArL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=192 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $17.00<BR><B>ISBN:</B> 0142001619<BR><B>ISBN-13:</B> 9780142001615<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781613743881na" style="display: none;"><table border=0><tr><td colspan='2'><strong>The Audacity of Hops: The History of America's Craft Beer Revolution</strong></td></tr><tr><td><IMG id='pi9781613743881na' SRC='http://ecx.images-amazon.com/images/I/51nNOvWrpHL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=212 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 1613743882<BR><B>ISBN-13:</B> 9781613743881<BR><B>Format:</B> Paperback<BR>

<TD></TR></TABLE></div><div id="imgContentProd9781607744405na" style="display: none;"><table border=0><tr><td colspan='2'><strong>I Love New York: Ingredients and Recipes</strong></td></tr><tr><td><IMG id='pi9781607744405na' SRC='http://ecx.images-amazon.com/images/I/41rOYkoC3VL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=244 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $50.00<BR><B>ISBN:</B> 1607744406<BR><B>ISBN-13:</B> 9781607744405<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780465021765na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Consider the Fork: A History of How We Cook and Eat</strong></td></tr><tr><td><IMG id='pi9780465021765na' SRC='http://ecx.images-amazon.com/images/I/41lBBit89QL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=208 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $26.99<BR><B>ISBN:</B> 046502176X<BR><B>ISBN-13:</B> 9780465021765<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780811878371na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Roots: The Definitive Compendium with more than 225 Recipes</strong></td></tr><tr><td><IMG id='pi9780811878371na' SRC='http://ecx.images-amazon.com/images/I/51Rm5jl6RoL.jpg' ALIGN='LEFT' BORDER=1 WIDTH=256 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $40.00<BR><B>ISBN:</B> 0811878376<BR><B>ISBN-13:</B> 9780811878371<BR><B>Format:</B> Hardcover<BR>

<TD></TR></TABLE></div><div id="imgContentProd9780465018369na" style="display: none;"><table border=0><tr><td colspan='2'><strong>Uncommon Grounds: The History of Coffee and How It Transformed Our World</strong></td></tr><tr><td><IMG id='pi9780465018369na' SRC='http://ecx.images-amazon.com/images/I/51zbFsmuC0L.jpg' ALIGN='LEFT' BORDER=1 WIDTH=212 HEIGHT=320 HSPACE=10 VSPACE=5></td><TD style='vertical-align:top'><INPUT TYPE="HIDDEN" name="source" VALUE="direct" id="source">

<B></B><br><B>Retail Price (not our price):</B> $19.95<BR><B>ISBN:</B> 046501836X<BR><B>ISBN-13:</B> 9780465018369<BR><B>Format:</B> Paperback<BR>

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The Drunken Botanist: The Plants That Create the World's Great Drinks
	Retail Price (not our price): $19.95 ISBN: 1616200464 ISBN-13: 9781616200466 Format: Hardcover

The Omnivore's Dilemma: A Natural History of Four Meals
	Retail Price (not our price): $17.00 ISBN: 0143038583 ISBN-13: 9780143038580 Format: Paperback

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
	Retail Price (not our price): $35.00 ISBN: 0345534492 ISBN-13: 9780345534491 Format: Hardcover

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
	Retail Price (not our price): $24.99 ISBN: 1580083595 ISBN-13: 9781580083591 Format: Hardcover

Salt: A World History
	Retail Price (not our price): $17.00 ISBN: 0142001619 ISBN-13: 9780142001615 Format: Paperback

The Audacity of Hops: The History of America's Craft Beer Revolution
	Retail Price (not our price): $19.95 ISBN: 1613743882 ISBN-13: 9781613743881 Format: Paperback

I Love New York: Ingredients and Recipes
	Retail Price (not our price): $50.00 ISBN: 1607744406 ISBN-13: 9781607744405 Format: Hardcover

Consider the Fork: A History of How We Cook and Eat
	Retail Price (not our price): $26.99 ISBN: 046502176X ISBN-13: 9780465021765 Format: Hardcover

Roots: The Definitive Compendium with more than 225 Recipes
	Retail Price (not our price): $40.00 ISBN: 0811878376 ISBN-13: 9780811878371 Format: Hardcover

Uncommon Grounds: The History of Coffee and How It Transformed Our World
	Retail Price (not our price): $19.95 ISBN: 046501836X ISBN-13: 9780465018369 Format: Paperback