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Nutrition: Concepts and Controversies (with CD-ROM, Dietary Reference Intakes Supplement, and InfoTrac)
Frances Sienkiewicz Sizer, Eleanor Noss Whitney
Edition: 9
Retail Price (not our price): $87.95
ISBN: 0534090524
ISBN-13: 9780534090524
Publication Date: 2003-05-15
Format: Paperback
Pages: 800


Editorial Reviews (supplied by Amazon.com):

1) Product Description
NUTRITION: CONCEPTS AND CONTROVERIES, 9th focuses on nutrition principles and their application while offering outstanding coverage of the biological foundations of nutrition without assuming previous knowledge of them. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.

Customer Reviews (supplied by Amazon.com):
Average Customer Rating: 5.0 out of 5

1) Very informative!   [Rating: 5 out of 5]
This book came to me as my classroom textbook. It now sits in my car and accompanies me with my trips to starbucks. This is an easy to read book but it is also very informative and very thorough.

2) Excellent Resource!   [Rating: 5 out of 5]
I purchased this book for a college course, and it is extremely well-written, easy to read and informative. The companion DVD is especially useful. I highly recommend.